National Imported Goods Trade Chain Index (HS4 Classification)
Time interval
2018.01-2021.10
Field display
| National Imported Goods Trade Chain Index (HS4 Classification) Field |
|---|
| HS code |
| Date |
| Reference benchmark |
| Product name |
| Price Index |
| Quantity index |
| Value Index |
Sample data
| HS Code | Date | Reference Baseline | Product name | Price Index | Quantity Index | Value Index |
|---|---|---|---|---|---|---|
| 0102 | 2020-12 | year2019=100 | Cow | 130.2 | 32.1 | 41.8 |
| 0103 | 2020-12 | year2019=100 | Pig | 104.7 | 376.2 | 393.8 |
| 0105 | 2020-12 | year2019=100 | Poultry, namely chicken, duck, goose, turkey and guinea fowl | 134.2 | 184.3 | 247.3 |
| 0106 | 2020-12 | year2019=100 | Other live animals | 165.2 | 40.7 | 67.3 |
| 0201 | 2020-12 | year2019=100 | Fresh and cold beef | 92.2 | 142.7 | 131.5 |
| 0202 | 2020-12 | year2019=100 | Frozen beef | 102.1 | 122.9 | 125.4 |
| 0203 | 2020-12 | year2019=100 | Fresh, cold and frozen pork | 103.4 | 132.1 | 136.6 |
| 0204 | 2020-12 | year2019=100 | Fresh, cold or frozen sheep or goat meat | 106.4 | 97 | 103.3 |
| 0205 | 2020-12 | year2019=100 | Fresh, cold and frozen horse, donkey and mule meat | 101.5 | 13.4 | 13.6 |
| 0206 | 2020-12 | year2019=100 | Fresh, cold and frozen offal of cattle, pigs, sheep, goats, horses, donkeys and mules | 102.9 | 126 | 129.5 |
| 0207 | 2020-12 | year2019=100 | Fresh, chilled and frozen meat and edible offal of poultry listed in heading 0105 | 97.7 | 112.9 | 110.3 |
| 0208 | 2020-12 | year2019=100 | Other fresh, cold, frozen meat and edible offal | 99 | 25.7 | 25.4 |
| 0209 | 2020-12 | year2019=100 | Unrefined or otherwise extracted fatty pork, pig fat and poultry fat without lean meat, fresh, cold, frozen, dried, smoked, salted or pickled | 95.4 | 131.8 | 125.7 |
| 0210 | 2020-12 | year2019=100 | Meat and edible offal, dried, smoked, salted or salted; fine powder or coarse powder of edible meat or offal | 99 | 129.7 | 128.4 |
| 0301 | 2020-12 | year2019=100 | Live fish | 98.1 | 117.4 | 115.2 |
| 0302 | 2020-12 | year2019=100 | Fresh and cold fish, except fillets and other fish meat of heading 03.04 | 100.9 | 93.5 | 94.3 |
| 0303 | 2020-12 | year2019=100 | Frozen fish, except fillets and other fish meat of heading 0304 | 97.7 | 93 | 90.8 |
| 0304 | 2020-12 | year2019=100 | Fresh, cold and frozen fish fillets and other fish meat (whether minced or not) | 99.6 | 118 | 117.5 |
| 0305 | 2020-12 | year2019=100 | Dried, salted or pickled fish; smoked fish, whether or not cooked before or during smoking; fine meal, meal and pellets of fish suitable for human consumption | 103.9 | 93.7 | 97.3 |
| 0306 | 2020-12 | year2019=100 | Shelled or shelled crustaceans, live, fresh, chilled, frozen, dried, salted, salted or smoked; shelled crustaceans steamed or boiled; parts of crustaceans intended for human consumption Powder, meal and pellets | 107.9 | 119.6 | 129 |
| 0307 | 2020-12 | year2019=100 | Live, fresh, cold, frozen, dried, salted, salted or smoked molluscs in shell or shelled; fine powder, coarse powder and pellets of molluscs for human consumption | 95 | 110 | 104.5 |
| 0308 | 2020-12 | year2019=100 | Aquatic invertebrates not belonging to crustaceans and molluscs, live, fresh, cold, frozen, dried, salted or salted, smoked; aquatic invertebrates not belonging to crustaceans and molluscs that are available for human consumption Fine powders, coarse powders and pellets of vertebrate animals | 98.8 | 146.1 | 144.3 |
| 0401 | 2020-12 | year2019=100 | Milk and cream that are not concentrated and have no added sugar or other sweet substances | 98.9 | 109.6 | 108.4 |
| 0402 | 2020-12 | year2019=100 | Condensed, sugar-added or other sweetened milk and cream | 98.2 | 102.6 | 100.7 |
| 0403 | 2020-12 | year2019=100 | Buttermilk, caked milk and cream, lactic acid, kefir and fermented or acidified milk and cream, whether or not condensed, sweetened, sweetened with other sweeteners, flavored, fruited, nut or cocoa added | 89.5 | 116.3 | 104 |
| 0404 | 2020-12 | year2019=100 | Whey, whether or not concentrated, with sugar or other sweetening substances added; products containing natural milk not otherwise specified, whether or not with sugar or other sweetening substances added | 110.3 | 95.9 | 105.7 |
| 0405 | 2020-12 | year2019=100 | Butter and other fats and oils extracted from milk; milk paste | 106 | 79 | 83.8 |
| 0406 | 2020-12 | year2019=100 | Cheese and curds | 102.4 | 98.8 | 101.1 |
| 0409 | 2020-12 | year2019=100 | Natural honey | 111.8 | 134.5 | 150.3 |
| 0410 | 2020-12 | year2019=100 | Other edible animal products not listed | 100.3 | 102.6 | 102.9 |
| 0504 | 2020-12 | year2019=100 | Intestines, bladders and stomachs of animals (other than fish), whole or in pieces, fresh, cold, frozen, dried, smoked, salted and pickled | 100.5 | 113.5 | 114 |
| 0505 | 2020-12 | year2019=100 | Bird skins and other parts of birds with feathers or down; feathers and incomplete feathers (whether or not trimmed), down, which have only been washed, disinfected or processed for preservation, but have not been further processed; Powder and waste of feathers or incomplete feathers | 89.9 | 74.8 | 67.2 |
| 0506 | 2020-12 | year2019=100 | Bone and corner posts, unprocessed or degreased, simply trimmed (but not cut into shape), acid treated or degummed; powders and scraps of the above products | 100.9 | 79.9 | 80.6 |
| 0507 | 2020-12 | year2019=100 | Animal teeth, turtle shells, baleen, baleen hair, horns, antlers, hooves, nails, claws and beaks, unprocessed or simply arranged but not cut into shapes; powders and waste of the above products | 99.2 | 114.9 | 113.9 |
| 0508 | 2020-12 | year2019=100 | Coral and the like, unworked or simply prepared but not further processed; mollusc shells, crustacean shells, echinoderm shells, cuttlebones, unprocessed or simply prepared but not cut into shape, the above shells , bone powder and waste | 74.9 | 157.7 | 118.1 |
| 0511 | 2020-12 | year2019=100 | Unscheduled animal products; dead animals of Chapter 1 or 3 unfit for human consumption | 131.5 | 67.7 | 89 |
| 0601 | 2020-12 | year2019=100 | Bulbs, tubers, roots, bulbs, root collars and rhizomes, dormant, growing or flowering; chicory plants and their roots, other than roots of heading 12.12 | 77.5 | 47.1 | 36.5 |
| 0602 | 2020-12 | year2019=100 | Other living plants (including their roots), cuttings and scions; mushroom mycelium | 109.3 | 210.6 | 230.3 |
| 0603 | 2020-12 | year2019=100 | Flowers and flower buds for bouquets or decoration, fresh, dried, dyed, bleached, impregnated or otherwise treated | 101.1 | 109.9 | 111.1 |
| 0604 | 2020-12 | year2019=100 | Branches, leaves or other parts of plants without flowers or buds, grasses, mosses and lichens, used for bouquets or decoration, fresh, dried, dyed, bleached, impregnated or otherwise treated | 113.1 | 109.2 | 123.5 |
| 0709 | 2020-12 | year2019=100 | Other vegetables, fresh or refrigerated | 144.4 | 27.2 | 39.2 |
| 0710 | 2020-12 | year2019=100 | Frozen vegetables (whether steamed or not) | 85.8 | 140.8 | 120.8 |
| 0711 | 2020-12 | year2019=100 | Vegetables that are temporarily preserved (for example, using sulfur dioxide gas, brine, sulfurous acid water or other preservative liquids) but are not suitable for direct consumption | 88.7 | 19.1 | 16.9 |
| 0712 | 2020-12 | year2019=100 | Dried vegetables, whole, diced, sliced, broken or powdered, but not further processed | 68.3 | 86.4 | 59 |
| 0713 | 2020-12 | year2019=100 | Depoded dry beans, whether or not peeled or split | 103.9 | 50 | 51.9 |
| 0714 | 2020-12 | year2019=100 | Fresh, chilled, frozen or dried cassava, bamboo stalks, orchid tubers, Jerusalem artichokes, sweet potatoes and similar roots high in starch or inulin, whether or not sliced or pelletized; sago stem pith | 105.6 | 184.9 | 195.3 |
| 0801 | 2020-12 | year2019=100 | Coconut, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled | 103.7 | 119.9 | 124.3 |
| 0802 | 2020-12 | year2019=100 | Other nuts, fresh or dried, whether or not shelled or peeled | 96.8 | 168.7 | 163.3 |
| 0803 | 2020-12 | year2019=100 | Fresh or dried bananas, including plantains | 100.6 | 111.8 | 112.6 |
| 0804 | 2020-12 | year2019=100 | Fresh or dried dates, figs, pineapples, avocados, guavas, mangoes and mangosteens | 98 | 92.9 | 91 |
Data update frequency
Annual Update